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Tasi Takes Top Trophy»
Greg Melick embarked on the prodigal road to gambling and booze as a mere teenager, after winning the daily double at Werribee and spending the lot on good red wine. He ultimately returned to the straight and narrow, achieving the rank of ADF Major General, Senior Law Counsel, Master Wine Judge and Officer of Australia AO. Melick now grows his own, he remains besotted with les grands vignobles de Bourgogne, the illustrious Pinot Noir of Cote de Nuits and Cote de Beaune. There are few places in the world, more akin to the 1er Grand Cru style of Pinot Noir, than the temperate pastures along Tasmania's River Derwent. It was here in 2002, amongst the woodland idylls of the apple isle, that Melick established.. Pressing matters in pinot noir»
Return Of The Redman»
Established 1908, Redman's Coonawarra are still made by the Redman brothers from fruit grown to the original family parcels. The tradition began 1901 when Bill Redman, at the tender age of fourteen, made the journey to take up an apprenticeship at the John Riddoch wineworks and to labour amongst Coonawarra's founding vineyards. Bill Redman's earliest vintages were sold off to other companies but it was not until 1952 that the Redman family released their own wines under the moniker Rouge Homme. Redman was finally branded under its own label in 1966, it remains one of the most enduring marques in Coonawarra. Husbanded by the 4th generation, parcels from the 1966 vines are assembled into the estate.. The velvet virtue of old coonawarra vines»
Deeply, Dark & Dense»
Balgownie are one of our nation's great small vineyards, pioneers of the reprise in Bendigo viticulture, with the foresight to establish vines in 1969, the first local plantings in over eighty years. Grown to terrains very near the tailings of Victoria's original gold rush, the auspicious Balgownie vines yield discreet yet exquisite harvests of the most edifying and undervalued Victorian vintages. A bespoke favourite amongst enthusiasts of the old school style in elegant and finely boned Aussie Shiraz, Balgownie represent the essential accompaniment to meaty eggplant inspired recipes, or a princely roast of lamb, the best of.. Balgownie begets the best of bendigo»
Microclime Of Mocandunda»
Planted to a rocky hillock just east of township Clare, Mocandunda is a collaboration of three well seasoned vignerons, the Messrs Heinrich, Ackland and Faulkner. Heinrich grows fruit for a number of the nation's leading labels, Faulkner is one of Clare Valley's most accomplished agronomists, Ackland established the illustrious Mount Horrock Wines. Mocandunda was years in the making, one of the highest altitude terroirs in all Clare Valley, the extended autumns and dry grown vines, encourage a exceptional ripening of grapes, intense with varietal characters, magnificently balanced between natural fruit sugars, acidity and tannin. Mocandunda sell the lion's share of their crop to eminent brands, their.. The craggy copse on valley clare»

Bellussi Prosecco Superiore DOCG CONFIRM VINTAGE

Glera Spumante Italy
Real Prosecco, from the exclusive DOC of Conegliano Valdobbiadene, crafted from the delightfully fruity Glera grape, exactly as it should be, finished to deliciously dry styling. The scenic landscapes and rolling countryside of clay ridden limestone slopes, invigorated by the Italian sunshine and tempered by the cool Mediterranean microclime, stimulates the vines and yields wines defined by their structural elegance and remarkably refined bouquets. The harmony of its elegant palate is accompanied by freshness and fragrance, its persistent perlage, ideal for every occasion.
Available by the dozen
Case of 12
$335.00
Straw yellow hues, refined sparkle. Nose of apple and tropical stonefruits, attractive white floral, acacia and linden flower, tangerine sherbet notes. A mousse of green apple freshness to the palate, deliciously fruity but not overwhelming, the natural orchard sweetness is offset by the juicy tang of citrus acidity, charming, vivacious, unravelling complexity, perfectly suited as aperitif, alongside late night nibbles or as accompaniement to every course of your favourite cuisine.
Italian Sparkling & Dessert
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Bellussi
Between the 2 and the 11 september 2005 the Forum has been kept to Valdobbiadene Sparkling wines of Italy, the only event of exclusive reference for tipologie VSQPRD and VSQ of all the Italian territory!

In the context of the manifestation the quarter has been kept also edition of the Enologico Competition Sparkling wines of Italy, than thanks to one giuria highly characterized it has assigned the Tapes of Silver, first absolute prizes of the several categories, and Diplomas of merit, for the sparkling wines that have exceeded the score established from the Commission.

Bellussi

Bellussi Sparkling wines has introduced to the Competition two products, the Belcanto Millesimato dry and the sweet Cremant Withholding itself, that they have obtained a reply much positive one. The Cremant has been rewarded with a Diploma of Merit, adjudicating itself a score of absolute prestige, while to the Belcanto Millesimato it has been assigned the Silver Tape in the Charmat category.

This result beyond confirming the high qualitative standard of the Bellussi products contributes to raise the brand in Mount Olympus of the best Italian spumantistiche companies.

To offer produced from the high qualitative standard: this is the objective pursued from Bellussi Sparkling wines. From various years specialistici competitions to national and international level they have inserted the Bellussi products in the list of the best present Sparkling wines on the market. For the year the 2004 RED GAMBERO has assigned to our BELCANTO VALDOBBIADENE DOC OSCAR QUALITA' /PREZZO.

Bellussi

LINE BELCANTO IN THE GUIDE OF ITALIAN WINES 2004 OF MARONI The three products of the Line Belcanto (Cartizze, Valdobbiadene DOC and Millesimato) are signal to you in the Guide of Italian Wines 2004 of Luca Maroni. The comment of the famous connoisseur on these products above all emphasizes the "briosa taste-aromatic suadenza" of the Cartizze, nonch? the morbidezza of the Belcanto Valdobbiadene DOC and the Millesimato.

BELLUSSI INSERTED IN THE GUIDE OF AIS "DUEMILAVINI 2006" Guide "Duemilavini - the Book Guide to Wines of Italy", written up from the Italian Association Wine steward, numbers between the pages of the edition 2006 also BELLUSSI VALDOBBIADENE.

The products signal to you from the esaminatrice commission are: - EXTRA BELCANTO VALDOBBIADENE DOC DRY - BELCANTO MILLESIMATO DRY - PROSECCO OF EXTRA VALDOBBIADENE DOC DRY - PROSECCO OF VALDOBBIADENE DOC DRY

Bellussi